One of the risottos that I like the most is the one with mushrooms because they give it a flavor that for me is delicious. Whenever I can, I try to prepare it in the autumn season, when we can find seasonal mushrooms, since they give it a better touch than frozen or canned mushrooms, although […]
Mushroom and Parmesan Risotto Recipe Read More »
Ingredients to make Pineapple Fried Rice: 1 teaspoon of pine nuts 250 grams of fresh pineapple 5 grams of fresh ginger 300 grams of cooked white rice 1 unit of onion 5 grams of fresh Basil 1 unit of red pepper or red paprika 120 grams of peas or peas 8 units of pork ham
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Arabic recipes are usually very exotic and full of flavor. On this occasion, we wanted to make a version of Arabic couscous, giving it a sweet touch and mixing it with nuts that are widely used in Morocco. The Moroccan sweet couscous that we have prepared in can be served as a dessert or at snack time, accompanied by a Moorish
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Ingredients to make Rice Cake: 300 grams of rice 250 grams of minced beef 150 grams of mozzarella 100 grams of frozen peas 20 grams of dried mushrooms 2 small sausages 6 tablespoons grated Parmesan cheese 1 onion 1 cup of flour 3 eggs 3 tablespoons of tomato sauce 3 tablespoons breadcrumbs 3 tablespoons of
