These lentils with green beans, carrot, and curry that our friend Year has shared with an excellent dish to combat low temperatures and are super nutritious since it combines carbohydrates and high-quality vegetable proteins with the legumes and vegetables that appear in their ingredients. Try it without hesitation! Ingredients to make Lentils with green beans, […]
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The secret of a good dish of lentils is to have a rich base, with a lot of flavors, and this can only be achieved by preparing a sauce. In our case, in addition to the usual vegetables, we will add chorizo, black pudding, and bacon, three classics of Spanish stews, to this sauce… but
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This time we offer you an easy recipe for lentils with chorizo without a pressure cooker so that you know how to make lentils with vegetables in a simple way but without using a pressure cooker, which takes a little more time to prepare. But there is no really big difference either. In this way, it is the
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Lentils. As loved by some as hated by others. In my case they are loved, and very much! Since it is without a doubt my favorite legume and it is not lacking in my table either in summer or in winter. When the cold sets in, they are the protagonists of spoon dishes like these lentils with chorizo and tomato that
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Lentils with ham are a classic in Mediterranean cuisine. Exquisite varieties are grown on our land, such as the pardon lentils that we have used for the recipe that we propose. Lentils, in addition to being recommended by doctors as a source of iron and many other nutrients, are a very handy dish to prepare from one day to
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Ingredients to make Lentils with Bacon and Potato: 300 grams of soaked lentils 150 grams of bacon or pancetta 200 grams of yellow potatoes 200 grams of long or green onion 5 units of tomatoes Garlic salt Thyme 1 large unit of carrot Salt Pepper How to make Lentils with Bacon and Potato: 1. Prelist
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Ingredients to make LENTILS: 1 KILO OF SOAKED LENTILS 150 FRESH BACON 1 PIG OR BULL TAIL 150 SAUSAGE 150 BLACK SAUSAGE OR ONION MORCILLA 100 OF LEEK 1 GREEN PEPPER 2 GARLIC 2 BAY LEAVES SWEET PAPRIKA How to make LENTILS: 1.ELABORATION 2.Put in a pan with oil, the leek, the green pepper that
